FOOD

LUNCH | DINNER | DRINK

The menu at Artisan encourages you to eat well and experience cuisine influenced by the rhythm of New England’s seasons and farmstead offerings. While the menu rotates on a quarterly basis to reflect local offerings, some signature appetizers stay on the menu all year long. Our entrees offer a diverse and delicious selection of proteins that range from pink hued and beautifully marbled Berkshire Pork Chops, to tender duck breast cooked a la plancha, to our mouth watering bone-in dry aged Strip Steak, to perfectly pan seared Diver Scallops glistening in a bacon gastrique.

 

DOWNLOADS

Feel free to download any one of our menus for offline vieweing

LUNCH  DINNER  DRINK BRUNCH

DRINK

COMING SOON

PRIVATE EVENTS

LET US HOST YOUR NEXT EVENT

Artisan sets itself apart from other venues, embracing both classic elegance and contemporary style. At Artisan our events are personally tailored to fit your imagination. Artisan’s professional events team can arrange for any kind of service you may need to create a truly memorable experience.

Artisan and Delamar Southport have many different venues to choose from, each with its own personality.

Please contact Sherry Wyatt @ 203.307.4220

swyatt@artisansouthport.com


PURVEYORS

GET TO KNOW OUR FOOD

At Artisan, carefully selects where we procure our food. The menu at Artisan encourages you to eat well and experience cuisine influenced by the rhythm of New England’s seasons and farmstead offerings. Each dish at Artisan is hand crafted with our guests in mind.

Please feel free to inquire about vegetarian, vegan, and gluten free preparations that are available.

 

Newhall Farm New Hall Farm

Our products largely include ice cider, maple syrup, pastured beef, and lamb.

Our orchards are certified organic, our sugar bushes sustainable,

and we are working towards a landrace apiary!

 

Sport Hill Farm

Sport Hill Farm is one of the newer farms established in 2001.

Sport Hill Farm currently has 28 acres under cultivation . Although they are still a young farm, we have accomplished so much in a short period of time through hard work and perseverance.

 

Red Bee

Marina’s Honey Sommelier™ consulting services for chefs,

restaurateurs, and food and beverage industry professionals on selecting

and pairing honey.

 

Gilberties Herb Farm

Sal Gilbertie, third generation grower and one of the country’s leading

experts on herbs and vegetables for a half-century, continues to keep

Gilbertie’s name synonymous with the highest quality herbs and vegetables.

RESERVATION

If you have a specific request
for you reservation, please call
203.307.4222


GIFT CARDS

Call US For More Information

 203.307.4222

CONTACT

We are located at 275 Old Post Road, Southport CT
Call us today at 203.307.4222

Fill the below form to get in touch with us